China is the new emerging superpower of our world. This country is one of the most diverse countries on our planet. China is home to more than 1.3 billion citizens and is the second largest country in terms of geographical area. China has a vast and varies landscape. In the north, the forest steppes, Gobi and Taklamakan deserts occupy the arid north and northwest. In the south, wet subtropical forests are in abundance. The western China is mainly dominated by the towering Himalayas, Karakorum, Pamir and Tian Shah Mountains. The Yangtze and Yellow Rivers, the third- and sixth-longest in the world, have their sources in the Tibetan Plateau and continue to the densely populated eastern seaboard. China’s coastline along the Pacific Ocean is 14,500 kilometres long and is bounded by the Bohai, Yellow, East and South China Seas. One of the world’s earliest civilizations, the Chinese Civilization, flourished in the fertile basin of the Yellow River in the North China Plain.
By Air: The main international gateways to mainland China are Beijing, Shanghai and Guangzhou. China is well connected to rest of the world by many international airlines. Various international airlines connect major cities of the world by direct flights to China. South East Asia and East Asia has numerous connections to Chinese cities.
China is a vast country and its geography plays an important part in its climate. Summers tend be hot and stuffy in the southern Region while winters can be harsh at the northern region. Rainy season brings heavy thunderstorm and occasional flooding. The best time to visit china is during the autumn season or the spring season.
Chinese Food is renowned all over the world and is one of the most popular cuisines. Chine Cuisine has resulted in thousand years of history. Geographical variations and specialities have also added elements and ingredients to the diverse Chinese Cuisine. Chinese cuisine uses wide variety of meats, fishes and local vegetables.